Easy Homemade Relish {recipe}
It’s canning season! One of the best times of the year :) I love making food from raw ingredients so I know exactly what went into it. This past weekend I made pickles and ended up with left over cucumbers… a lot of them! We had run of out dill, so we couldn’t make any […]
Homemade Almond Balsamic Vinaigrette {recipe}
I love salads! There are so many options of what to put on them, from veggies to nuts/seeds to cheese, even beans, like chick peas! My go-to salad is simple. Just lettuce and tomatoes, with goat cheese (if I have it around). I’ve been fond of a basic balsamic vinegar and olive oil dressing, but […]
